Crustless Pumpkin Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 108.3
  • Total Fat: 1.5 g
  • Cholesterol: 55.0 mg
  • Sodium: 42.9 mg
  • Total Carbs: 20.4 g
  • Dietary Fiber: 1.9 g
  • Protein: 3.8 g

View full nutritional breakdown of Crustless Pumpkin Pie calories by ingredient


Introduction

I made this using Equal in place of regular sugar and I also used 1 % milk since I do not drink skim milk. A very yummy snack for only approx. 104 calories. I found this recipe on www.recipezaar.com I made this using Equal in place of regular sugar and I also used 1 % milk since I do not drink skim milk. A very yummy snack for only approx. 104 calories. I found this recipe on www.recipezaar.com
Number of Servings: 8

Ingredients

    2 eggs
    1/2 cup sugar
    1 1/2 cups skim milk
    1 (15 ounce) can pumpkin
    1 teaspoon vanilla
    2 teaspoons cinnamon
    1 teaspoon nutmeg

Directions

1. Beat eggs and mix in bowl with remaining ingredients.
2. Pour into a glass pie pan and bake in a 350 oven for 50 minutes or until set in the middle.

This makes 8 servings. Cut in 8 equal sections.
The nutritional info is an approximate.

Number of Servings: 8

Recipe submitted by SparkPeople user WIGGIE2.