Brazillian Beans

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 373.2
  • Total Fat: 15.2 g
  • Cholesterol: 1.3 mg
  • Sodium: 433.1 mg
  • Total Carbs: 46.2 g
  • Dietary Fiber: 15.2 g
  • Protein: 14.8 g

View full nutritional breakdown of Brazillian Beans calories by ingredient



Number of Servings: 4

Ingredients

    Beans, pinto, 4 cup (remove)
    Bacon, 1 medium slices, cooked (raw product (remove)
    Onions, raw, 1 medium (2-1/2" dia) (remove)
    Olive Oil, .25 cup (remove)

Directions

Saute bacon, onion and olive oil. Ass beans and mash with onions. add salt and pepper to taste.

Number of Servings: 4

Recipe submitted by SparkPeople user DMPERRAULT.