Cinnamon Pear Crisp with Walnuts
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 311.3
- Total Fat: 11.3 g
- Cholesterol: 15.3 mg
- Sodium: 45.2 mg
- Total Carbs: 50.5 g
- Dietary Fiber: 6.0 g
- Protein: 5.6 g
View full nutritional breakdown of Cinnamon Pear Crisp with Walnuts calories by ingredient
Number of Servings: 4
Ingredients
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Pears
4 small pears, chopped
½ tbsp flour
½ tbsp lemon juice
¼ tsp salt
Topping
¼ cup flour
½ cup oats (not instant)
3 tbsp finely chopped walnuts
1 tsp cinnamon
¼ cup brown sugar
2 tbsp melted butter
Directions
Pre heat oven to 375.
Pears
Toss chopped pears with next 3 ingredients (through salt). Pour into 4"x8" baking pan coated with cooking spray.
Topping
In a separate bowl, mix together flour through brown sugar. Once combined, pour melted butter over the top and stir until just combined.
Pour topping over fruit mixture. Bake in oven for 50 minutes, or until fruit is bubbling and topping is crispy.
Number of Servings: 4
Recipe submitted by SparkPeople user ELLEMORPHELLE.
Pears
Toss chopped pears with next 3 ingredients (through salt). Pour into 4"x8" baking pan coated with cooking spray.
Topping
In a separate bowl, mix together flour through brown sugar. Once combined, pour melted butter over the top and stir until just combined.
Pour topping over fruit mixture. Bake in oven for 50 minutes, or until fruit is bubbling and topping is crispy.
Number of Servings: 4
Recipe submitted by SparkPeople user ELLEMORPHELLE.
Member Ratings For This Recipe
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LINDA39UK
