Fiesta Meatloaf
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 387.6
- Total Fat: 19.9 g
- Cholesterol: 94.7 mg
- Sodium: 474.5 mg
- Total Carbs: 16.8 g
- Dietary Fiber: 1.4 g
- Protein: 17.7 g
View full nutritional breakdown of Fiesta Meatloaf calories by ingredient
Introduction
This is great on a cold fall night and so easy to make. Substitute tomato sauce if you don't have chili sauce. This is great on a cold fall night and so easy to make. Substitute tomato sauce if you don't have chili sauce.Number of Servings: 6
Ingredients
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½ cup chopped onion
½ cup chopped celery
½ cup chopped green pepper
3 tsp. butter or margarine
1 bottle Heinz chili sauce (12 oz.)
1 lb. lean ground beef
1 cup soft bread crumbs (Progresso)
1 egg, slightly beaten
½ tsp. salt
1/8 tsp. pepper (more or less to taste, recipe calculated with 1/2 tsp.)
Directions
Sauté onion, celery and green pepper in butter until vegetables are tender. Stir in chili sauce. Combine ½ cup of this mixture with ground beef, bread crumbs, egg, salt and pepper. Form into a loaf in shallow baking pan. Bake in 350 degrees oven for 1 hour. Serve remaining sauce, cold or heated, over meat loaf. Let stand 5 minutes before slicing. Makes 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user DANI17731.
Number of Servings: 6
Recipe submitted by SparkPeople user DANI17731.