Healthy Tomato and Basil Pizza

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 183.5
  • Total Fat: 5.4 g
  • Cholesterol: 17.5 mg
  • Sodium: 210.8 mg
  • Total Carbs: 24.6 g
  • Dietary Fiber: 4.0 g
  • Protein: 10.5 g

View full nutritional breakdown of Healthy Tomato and Basil Pizza calories by ingredient
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Introduction

Hits the spot when you want some good ol' comfort food! Great as leftovers too!! Hits the spot when you want some good ol' comfort food! Great as leftovers too!!
Number of Servings: 8

Ingredients

    2 cups-whole wheat flour
    1pkg active yeast
    1 tsp-splenda
    1 cup warm tap water
    1 tsp- Extra virgin olive oil
    1/4 cup- Pizza sauce
    1/2 medium tomato thinly sliced
    2garlic cloves minced
    5 leaves fresh basil-lightly torn
    1 3/4cups light italian shredded cheese

Directions

Preheat oven and pizza stone to 500 degrees.

Mix warm water and yeast and sugar, let sit for 5 min. Add flour and kneed until a smooth ball forms. Place in a greased bowl cover and let sit for about an hour.

Roll dough out into a large circle as thin or as thick as you prefer. Brush with olive oil lightly. spread out pizza sauce, as much or as little as you like. arrange tomatoes, basil, and garlic evenly on pizza. Top with cheese.

Bake for about 15 min or until cheese is browned.

Serves 8

Number of Servings: 8

Recipe submitted by SparkPeople user HSCHUST1.

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