Flourless Cornbread

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 108.1
  • Total Fat: 1.6 g
  • Cholesterol: 36.2 mg
  • Sodium: 429.9 mg
  • Total Carbs: 20.4 g
  • Dietary Fiber: 1.5 g
  • Protein: 5.0 g

View full nutritional breakdown of Flourless Cornbread calories by ingredient
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Introduction

WW core recipe WW core recipe
Number of Servings: 6

Ingredients

    1 c. yellow cornmeal
    1 tsp. baking powder
    1/2 tsp. baking soda
    1/2 tsp. salt
    1/3 c. Splenda
    2/3 c. Fat free plain yogurt
    1/3 c. fat free sour cream
    1 egg

Directions

Mix dry ingredients in medium bowl.

Mix liquid ingredients in small bowl.

Gently fold the wet into the dry. Pour into round cake pan, sprayed with Pam. Bake at 375 degrees for 15-20 minutes, or until the edges are a golden brown and a toothpick inserted in center comes out clean. Cut into 6 wedges.

Number of Servings: 6

Recipe submitted by SparkPeople user OBMD4JC.

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