glazed carrots
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 164.6
- Total Fat: 5.0 g
- Cholesterol: 0.0 mg
- Sodium: 127.6 mg
- Total Carbs: 29.3 g
- Dietary Fiber: 2.4 g
- Protein: 0.8 g
View full nutritional breakdown of glazed carrots calories by ingredient
Number of Servings: 5
Ingredients
-
16 ounce baby carrots, 1/2 cup water, 3 tbsp. olivio margarine, 1/3 cup brown sugar
Directions
place all ingredients in small saucepan. cook on medium heat approximately 30 minutes. serves 5 or 14 baby carrots.
Number of Servings: 5
Recipe submitted by SparkPeople user LAURA1961.
Number of Servings: 5
Recipe submitted by SparkPeople user LAURA1961.