Mock Sweet and Sour Chicken

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 259.4
  • Total Fat: 1.6 g
  • Cholesterol: 68.4 mg
  • Sodium: 271.8 mg
  • Total Carbs: 32.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 27.4 g

View full nutritional breakdown of Mock Sweet and Sour Chicken calories by ingredient
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Submitted by: SNOWTGRR


For a quick Sweet and Sour that is easy. For a quick Sweet and Sour that is easy.
Number of Servings: 8


    4 Bonless Skinless Chicken Breasts
    1 Can Whole Cranberry Sauce
    1/2 Cup Kraft Fat Free Catalina Salad Dressing


Pre-heat oven at 325 degrees.

Cut the Chicken Breasts in half.

Take the whole can of Cranberry Sauce and the 1/2 cup of Catalina Dressing and mix it.

Place the chicken pieces in a glass dish and pour the sauce over them.

Cook in the oven for 30 minutes or until the juices run clear.

Serve with Brown Rice and Veggie of choice.

You can also place all the ingredients into a Crock Pot for 8 hours. Serve as above.

Makes 8 servings. You can either serve the extras later in the week or freeze and serve it later.

Number of Servings: 8

Recipe submitted by SparkPeople user SNOWTGRR.


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