Tuna Noodle Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 181.7
  • Total Fat: 3.9 g
  • Cholesterol: 16.5 mg
  • Sodium: 325.6 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 3.5 g
  • Protein: 13.8 g

View full nutritional breakdown of Tuna Noodle Salad calories by ingredient
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Very easy recipe. Very easy recipe.
Number of Servings: 4


    Tuna, Canned in Water, 1 can
    Kraft Miracle Whip Light Dressing, 4 tbsp
    *Ronzoni, Whole Wheat Penne Rigate, 4 oz
    Celery, raw, .25 cup, diced
    Carrots, raw, .5 cup, finely shredded
    Pepper, black, 1 dash
    Salt, 1 dash


Boil noodles. Drain and rinse with cold water. Set aside. Mix remaining ingredients together. Add noodles and mix.
Serve chilled.

Number of Servings: 4

Recipe submitted by SparkPeople user FUNLVNMOM79.

TAGS:  Fish | Salad | Fish Salad |

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