Tuna Noodle Salad

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Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 181.7

Total Fat: 3.9 g
Cholesterol: 16.5 mg
Sodium: 325.6 mg
Total Carbs: 24.9 g
Dietary Fiber: 3.5 g
Protein: 13.8 g

View full nutritional breakdown of Tuna Noodle Salad calories by ingredient

Introduction

Very easy recipe. Very easy recipe.

Number of Servings: 4

Ingredients

Tuna, Canned in Water, 1 can

Kraft Miracle Whip Light Dressing, 4 tbsp

*Ronzoni, Whole Wheat Penne Rigate, 4 oz

Celery, raw, .25 cup, diced

Carrots, raw, .5 cup, finely shredded

Pepper, black, 1 dash

Salt, 1 dash

Directions

Boil noodles. Drain and rinse with cold water. Set aside. Mix remaining ingredients together. Add noodles and mix.
Serve chilled.

Number of Servings: 4

Recipe submitted by SparkPeople user FUNLVNMOM79.