Garlic Parsley Potatoes

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 101.8
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 590.5 mg
  • Total Carbs: 23.1 g
  • Dietary Fiber: 3.0 g
  • Protein: 2.8 g

View full nutritional breakdown of Garlic Parsley Potatoes calories by ingredient
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Wonderfully flavorful side dish. Wonderfully flavorful side dish.
Number of Servings: 4


    3 Yukon Gold Potatoes (1#), quartered
    Non Stick Cooking Spray (e.g., Pam)
    1/2 tsp freshly ground black pepper
    1 tsp salt
    1 Tbsp fresh parsley, chopped
    2 cloves garlic, minced


Preheat oven to 400 F. Place potatoes on baking sheet; spray to coat. Season with salt, pepper, garlic and parsley. Roast until golden and crispy on the outside, tender on the inside (about 30 minutes).

Number of Servings: 4

Recipe submitted by SparkPeople user ANGIETUNIE.

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