Cream Crab Dip

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 61.2
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 174.7 mg
  • Total Carbs: 9.2 g
  • Dietary Fiber: 1.6 g
  • Protein: 2.1 g

View full nutritional breakdown of Cream Crab Dip calories by ingredient


Introduction

Low fat appetizer or snack. Goes good with Low fat appetizer or snack. Goes good with
Number of Servings: 4

Ingredients

    6 Imitation Crab Legs, 1 serving
    Chopped green onion, 1 tbsp
    Fat Free Cream Cheese, 4 tbsp
    Garlic Powder, 1 tbsp
    Clam Juice, 1 tbsp
    Soy Sauce, 1 tsp

Directions

Put cream cheese in bowl and mix until it softens up. Chop,mix, and add all other ingredients. Chill for 15-20 minuets. Serve with low carb tortilla chips or baked won tons.

Number of Servings: 4

Recipe submitted by SparkPeople user JEDIMASTERLIZ.