MELISSA MEATLOAF

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 250.4
  • Total Fat: 16.8 g
  • Cholesterol: 92.2 mg
  • Sodium: 263.8 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 15.5 g

View full nutritional breakdown of MELISSA MEATLOAF calories by ingredient



Number of Servings: 6

Ingredients

    GROUND BEEF, EGG, BREAD CRUMBS, KETCHUP, ONION (FRESH OR DEHYDRATED)

Directions

MIX ALL INGREDIENTS GENTLY AND FORM INTO A LOAF. BAKE ON A RACK TO DRAIN FAT.
TOP WITH KETCHUP IF DESIRED.

Number of Servings: 6

Recipe submitted by SparkPeople user MELRHO66.