Bacon Cheese Frittata


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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 249.2
  • Total Fat: 19.6 g
  • Cholesterol: 251.1 mg
  • Sodium: 716.9 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 14.3 g

View full nutritional breakdown of Bacon Cheese Frittata calories by ingredient
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Introduction

Yummy, easy, low-carb breakfast! Yummy, easy, low-carb breakfast!
Number of Servings: 6

Ingredients

    6 eggs
    1 cup milk
    2 tbsp butter, melted
    1/2 tsp salt
    1/4 tsp pepper
    1/4 cup chopped green onions
    6 bacon strips, cooked & crumbled
    1 cup shredded cheddar cheese

Directions

In a bowl, mix eggs, milk, butter, salt and pepper. Pour into a greased 11in x 7 in x 2 in baking dish. Sprinkle with onions, bacon and cheese. Bake, uncovered, at 350 degrees F for 25-30 minutes or until a knife inserted near the center comes out clean. Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user GOLDENSONE.

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