Turkey Chili

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 160.8
  • Total Fat: 3.0 g
  • Cholesterol: 26.7 mg
  • Sodium: 713.8 mg
  • Total Carbs: 21.6 g
  • Dietary Fiber: 6.2 g
  • Protein: 12.9 g

View full nutritional breakdown of Turkey Chili calories by ingredient
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Good for a cold day Good for a cold day
Number of Servings: 12


    1 lb ground turkey 93% lean
    1 can black beans
    1 can kidney beans (or Mexican beans)
    2 cups tomato sauce
    1 can diced tomatoes
    1 can tomatoes(tomato can be what you like)
    1 onion
    1 green pepper
    1 hot peper
    1 pack chili power


Fry ground turkey until brown. chop onion, green pepper and hot pepper. place all ingredients into big cooking pan. Bring to a boil and simmer for on hour or until beans and veggies are soft.

Number of Servings: 12

Recipe submitted by SparkPeople user 3DOGCREW.

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