Vick's Meatloaf

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 287.0
  • Total Fat: 18.5 g
  • Cholesterol: 127.3 mg
  • Sodium: 1,448.5 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 1.9 g
  • Protein: 17.1 g

View full nutritional breakdown of Vick's Meatloaf calories by ingredient



Number of Servings: 6

Ingredients

    Ingredients:


    Ground beef, lean, 16 oz (remove)
    Egg, fresh, 2 large (remove)
    Salt, 1 tbsp (remove)
    Green Peppers (bell peppers), 0.5 cup, chopped (remove)
    Pepper, black, 1 tbsp (remove)
    Lea & Perrins, Worcestershire Sauce, 3 tsp (remove)
    Onions, raw, .5 cup, chopped (remove)
    *Quaker Oats 100% Natural Whole Grain oatmeal, 0.5 cup (remove)
    Flaxseed, 1 tbsp (remove)
    *Hunt's Ketchup, 6 tbsp (remove)


Directions

Bake 400 for 40 minutes add ketchup bake 5 more mintutes

Number of Servings: 6

Recipe submitted by SparkPeople user VICKI421.