Potato Salad for 4

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 149.5
  • Total Fat: 5.3 g
  • Cholesterol: 107.9 mg
  • Sodium: 144.7 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 5.4 g

View full nutritional breakdown of Potato Salad for 4 calories by ingredient
Report Inappropriate Recipe

Submitted by: STORMY96


potato salad with a tangy kick! potato salad with a tangy kick!
Number of Servings: 4


    2 med potatos'
    2 Hard Boiled Egg
    2 tbsp Mayonnaise
    Salt, 1 dash (remove)
    Pepper, black, 1 dash
    Onions, raw, 1 tbsp chopped
    Yellow Mustard, 1 tsp


boil the potatoes and the eggs and set aside to cool
chop the onion into tiny pieces (your choice how small)
cut and cube potatoes and dice the eggs
in a bowl mix everything together
salt and pepper to taste.

Number of Servings: 4

Recipe submitted by SparkPeople user STORMY96.


Rate This Recipe

Member Ratings For This Recipe

  • Loved this potato salad, it was quick and easy to make. I really like trying different ways to make potato salad - 10/29/08

    Was this review helpful?   yes  No