Shrimp Shuumai
Nutritional Info
- Servings Per Recipe: 25
- Amount Per Serving
- Calories: 52.4
- Total Fat: 1.5 g
- Cholesterol: 18.8 mg
- Sodium: 105.0 mg
- Total Carbs: 5.4 g
- Dietary Fiber: 0.2 g
- Protein: 3.9 g
View full nutritional breakdown of Shrimp Shuumai calories by ingredient
Introduction
shrimp dumplings shrimp dumplingsNumber of Servings: 25
Ingredients
-
1/2 lb raw shrimp, roughly chopped
1/2 medium onion
4 oz ground pork
1 tsp grated ginger
1 tbs soy sauce
1 tbs shaoxing wine, or mirin, or dry sherry
1/2 tbs sesame oil
pinch of salt
ground pepper
1 tbs cornstarch or potato starch
1 pkg wonton wrapper or shuumai wrapper
Directions
Number of Servings: 25
Recipe submitted by SparkPeople user KARDUNCAN.