Quick and Easy Chili


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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 119.9
  • Total Fat: 5.7 g
  • Cholesterol: 16.4 mg
  • Sodium: 92.9 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 2.3 g
  • Protein: 5.7 g

View full nutritional breakdown of Quick and Easy Chili calories by ingredient
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Number of Servings: 6

Ingredients

    6 cups tomatoe juice
    1/2 pound ground beef (boiled)
    1/2 cup green bell pepper (chopped)
    1/2 cup white onion (chopped)
    2 Tbsp. Chili powder
    Dash of salt

Directions

DO NOT THAW BEEF! Open package and put directly into pot of boiling water, once beef is cooked, drain water. Add in tomato juice, pepper, onion, chili powder and salt. Cook for 30 minutes or until heated thoroughly. Yields 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user SAVBARNES5399.

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