Low-Carb Salmon Patties
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 266.8
- Total Fat: 12.3 g
- Cholesterol: 125.4 mg
- Sodium: 413.8 mg
- Total Carbs: 6.8 g
- Dietary Fiber: 0.6 g
- Protein: 30.4 g
View full nutritional breakdown of Low-Carb Salmon Patties calories by ingredient
Introduction
Tastes like my mom's, but low-carb! Tastes like my mom's, but low-carb!Number of Servings: 4
Ingredients
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1 Can Pink Salmon
2 Tbsp Bread Crumbs
2 Tsp Yellow Mustard
1 Large Egg
1/2 Cup Parmesan Cheese
1/4 Cup Minced Onion
Season with Salt, Pepper, Paprika, ect...
Directions
Mix ingredients together.
Form into 4 equal patties.
Fry in olive oil over medium heat until golden brown on both sides- about 6 minutes the first side, 3 the second.
Number of Servings: 4
Recipe submitted by SparkPeople user AROCKWELL.
Form into 4 equal patties.
Fry in olive oil over medium heat until golden brown on both sides- about 6 minutes the first side, 3 the second.
Number of Servings: 4
Recipe submitted by SparkPeople user AROCKWELL.
Member Ratings For This Recipe
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ANNABETH1953
