Turkey Gravy from Roast Drippings

Turkey Gravy from Roast Drippings
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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 43.3
  • Total Fat: 1.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 20.9 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.1 g

View full nutritional breakdown of Turkey Gravy from Roast Drippings calories by ingredient


Introduction

I adore this gravy. So delicious! I adore this gravy. So delicious!
Number of Servings: 24

Ingredients

    2 cups of whole wheat flour
    Turkey drippings with oil skimmed off.
    16 oz. sliced mushrooms
    water

Directions

makes 24 1/2 cup servings

after taking the turkey out of the roasting bag, skim off oil from top. Shake up flour with water to so it is not bumpy add to drippings with heat set on high stirring frequently. Add water to the desired thickness you like.

Number of Servings: 24

Recipe submitted by SparkPeople user MYBABYNO1.

Member Ratings For This Recipe


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    Two cups of flour??? I use two tablespoons to thicken the gravy, but I think two cups would make bread! - 12/15/09


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    do you actually use 2 cups of flour or is this a type error. - 10/11/09