Black Olive Bread Spread or DIp
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 32.9
- Total Fat: 3.3 g
- Cholesterol: 0.0 mg
- Sodium: 130.9 mg
- Total Carbs: 1.0 g
- Dietary Fiber: 0.4 g
- Protein: 0.2 g
View full nutritional breakdown of Black Olive Bread Spread or DIp calories by ingredient
Introduction
This is great spread on warm bread or as a dip with chips! This is great spread on warm bread or as a dip with chips!Number of Servings: 12
Ingredients
-
1 6 oz can black olives
1/2 tsp garlic powder
1/2 tsp pepper blend
1 tsp dried marjoram or oregano
2 tbs olive oil
Directions
Drain the black olives then crush them using a potato masher.
Add the olive oil, dried herb, garlic powder, and pepper.
Mix well.
Serve imediately or chill to allow flavors to develop.
Makes 12 approximately 1 tbs servings.
Number of Servings: 12
Recipe submitted by SparkPeople user SLCOLMAN.
Add the olive oil, dried herb, garlic powder, and pepper.
Mix well.
Serve imediately or chill to allow flavors to develop.
Makes 12 approximately 1 tbs servings.
Number of Servings: 12
Recipe submitted by SparkPeople user SLCOLMAN.