Teriyaki Tuna with Asparagus Risotto

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 464.8
  • Total Fat: 7.6 g
  • Cholesterol: 75.9 mg
  • Sodium: 1,451.1 mg
  • Total Carbs: 49.5 g
  • Dietary Fiber: 2.3 g
  • Protein: 50.3 g

View full nutritional breakdown of Teriyaki Tuna with Asparagus Risotto calories by ingredient



Number of Servings: 5

Ingredients

    tuna

Directions



Number of Servings: 5

Recipe submitted by SparkPeople user REESEINGA.