Nummy Curried Thai Mess


5 of 5 (1)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 184.3
  • Total Fat: 12.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 159.0 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 3.2 g
  • Protein: 11.9 g

View full nutritional breakdown of Nummy Curried Thai Mess calories by ingredient
Report Inappropriate Recipe

Submitted by: DMGODDESS

Number of Servings: 8


    Curry Paste, 25 grams
    *Coconut Milk, 1 cup
    1 cup water
    Carrots, raw, 1 cup, chopped
    Broccoli, fresh, 1 cup, chopped
    Tofu, firm, 2 cup
    Zucchini, 1 cup, sliced
    Cauliflower, raw, 1 cup
    Onions, raw, 1 cup, chopped


Mix the Curry Paste (I use Red) with a bit of the Cocunut Milk until blended, then add the remainder. Add about another cup of water and the carrots. Bring to a boil and then simmer. While that is simmering cube up your tofu and fry it til browned on all sides. Set aside. Add the rest of your veggies to the curry and bring to another boil before turning down to simmer. At this time start your rice, we prefer sticky! Once your rice is done dish out and then scoop out some Curry and voila!

Number of Servings: 8

Recipe submitted by SparkPeople user DMGODDESS.


Rate This Recipe

Member Ratings For This Recipe