Basmati Rice with Garlic & Almonds

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 188.7
  • Total Fat: 6.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 743.0 mg
  • Total Carbs: 28.2 g
  • Dietary Fiber: 1.8 g
  • Protein: 5.5 g

View full nutritional breakdown of Basmati Rice with Garlic & Almonds calories by ingredient



Number of Servings: 2

Ingredients

    1 cup Basmati Rice
    1 cube Chicken Bouillon
    1/4 cup Sliced Almonds (toasted)
    1 tbsp Ginger, ground
    1 clove minced Garlic

Directions

Place Rice in microwave-safe dish with 1.5 cups cold water. Cook uncovered 7 1/2 minutes on high. Cover, cook 2 1/2 more minutes.

Toast almonds on a baking sheet in oven at 350 until browned.

Crush boullion cube; combine boullion, almonds, rice, ginger and garlic. Serve hot.

Number of Servings: 2

Recipe submitted by SparkPeople user FUTUREMRSMC.