Roasted broccoli & Cauliflower w. lemon & garlic


5 of 5 (1)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 127.9
  • Total Fat: 10.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 604.6 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 5.2 g
  • Protein: 3.1 g

View full nutritional breakdown of Roasted broccoli & Cauliflower w. lemon & garlic calories by ingredient
Report Inappropriate Recipe

Submitted by:


Number of Servings: 4

Ingredients

    2 Cups broccoli, broken into florets
    2 Cups cauliflower, broken into florets
    3 Tbsps olive oil
    3 garlic cloves
    2 lemon, sliced thinly
    salt
    pepper

Directions

preheat oven to 475 degrees
On baking sheet toss broccoli, cauliflower with oil, garlic and lemons. season with salt and pepper.
Roast until vegetables are browned and tender, 25 to 30 minutes, rotating sheet from top to bottom and tossing veggies halfway through.
Makes 4 - 6 servings

Source: Everyday Food Magazine

Number of Servings: 4

Recipe submitted by SparkPeople user GARDENBUG8.

Rate This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.