Chocolate Pudding Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 272.4
  • Total Fat: 17.7 g
  • Cholesterol: 42.0 mg
  • Sodium: 196.2 mg
  • Total Carbs: 27.6 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.8 g

View full nutritional breakdown of Chocolate Pudding Pie calories by ingredient



Number of Servings: 8

Ingredients

    1 package (3 cups) Cook and Serve Chocolate Pudding

    1/2 pint Heavy Whipping Cream

    3 Tbsp Confectioner's Sugar

    1 tsp Vanilla Extract

    1 Oreo Cookie Pie Crust

Directions

Put metal bowl and beaters in freezer.

Cook pudding according to directions on package.

Pour pudding into pie crust.

Take bowl and beaters out of freezer. Pour whipping cream into bowl. Beat whipping cream until it begins to hold then stir in powdered sugar and vanilla.

Spread whipping cream over top of pudding mixture.



Number of Servings: 8

Recipe submitted by SparkPeople user KWCOBB03.

Member Ratings For This Recipe


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    thank you - 9/19/20