Brown Rice
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 96.5
- Total Fat: 6.5 g
- Cholesterol: 15.3 mg
- Sodium: 575.2 mg
- Total Carbs: 7.6 g
- Dietary Fiber: 0.4 g
- Protein: 2.1 g
View full nutritional breakdown of Brown Rice calories by ingredient
Introduction
This is the best served with Pork Tenderloin. This is the best served with Pork Tenderloin.Number of Servings: 8
Ingredients
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1 cup white rice
1 can French Onion Soup
1 can Beef Consumme
1/2 stick butter
Directions
Mix ingredients together. Bake on 325 covered with lid/foil for 1 hour.
Number of Servings: 8
Recipe submitted by SparkPeople user MANDY7477.
Number of Servings: 8
Recipe submitted by SparkPeople user MANDY7477.
Member Ratings For This Recipe
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AEROBICHO