Ham, potato and pepper frittata


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 323.7
  • Total Fat: 11.9 g
  • Cholesterol: 380.4 mg
  • Sodium: 310.6 mg
  • Total Carbs: 36.7 g
  • Dietary Fiber: 2.8 g
  • Protein: 17.5 g

View full nutritional breakdown of Ham, potato and pepper frittata calories by ingredient



Number of Servings: 2

Ingredients

    300g potatoes, cut into 3/4" dice
    1tsp olive oil
    1/2 red bell pepper
    4 med. eggs
    3tbsp milk
    1oz ham

Directions



Number of Servings: 2

Recipe submitted by SparkPeople user LADYMAY2.

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    No cooking instructions tho and added corn, was delicious - 2/9/12