lower fat sausage, cream cheese and rotel dip
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 116.6
- Total Fat: 5.7 g
- Cholesterol: 16.8 mg
- Sodium: 472.1 mg
- Total Carbs: 2.7 g
- Dietary Fiber: 0.1 g
- Protein: 8.3 g
View full nutritional breakdown of lower fat sausage, cream cheese and rotel dip calories by ingredient
Introduction
this is a great dip and I used lower fat varieties of the ingredients to make it healthier. It was great like this and people at our football party loved it. I usually prepare mine in the crockpot. this is a great dip and I used lower fat varieties of the ingredients to make it healthier. It was great like this and people at our football party loved it. I usually prepare mine in the crockpot.Number of Servings: 16
Ingredients
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16 oz fat free cream cheese
2 cans origional rotel diced tomatos and chilis
1 pound lite sausage
Directions
Brown the sausage in a pan, drain any grease from the browned sausage. Pour into crock pot. Cube the cream cheese and add to crock pot. Drain most of the juice from the rotel and add to crock pot. Cook in crock pot until cream cheese melted, stir occasionally.
When I figured it I put it as 16 servings, depending on how you eat it , it could be more or less.
Number of Servings: 16
Recipe submitted by SparkPeople user SPEEDIRN.
When I figured it I put it as 16 servings, depending on how you eat it , it could be more or less.
Number of Servings: 16
Recipe submitted by SparkPeople user SPEEDIRN.
Member Ratings For This Recipe
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DAISY443
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AHUMMY77
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SNOW-WHITE
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BAYHYLLE
I've make this regularly for years when we have get togethers at our home. It's delicious! People just can't get enough of it! - 1/9/09
Reply from SPEEDIRN (1/9/09)
I had made the full fat version frequently and tried the lower fat version yesterday and so some of my guests who are dieting were really impressed when they found out this was better for them. I had very little left.