potato, sausage, carrots on the grill

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 245.9
  • Total Fat: 3.8 g
  • Cholesterol: 18.9 mg
  • Sodium: 625.1 mg
  • Total Carbs: 44.2 g
  • Dietary Fiber: 6.0 g
  • Protein: 10.9 g

View full nutritional breakdown of potato, sausage, carrots on the grill calories by ingredient



Number of Servings: 8

Ingredients

    4 potatos
    1 can carrots
    1 can corn
    1 pkg turkey smoked sausage
    1 can chicken broth

Directions

Skin potatos and dice. Combine all in aluminum pan. Season as desired. Cook on grill until done, 30-45 minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user KHEARRIN.