Easy Nori (Seaweed) Soup


3 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 33.2
  • Total Fat: 2.1 g
  • Cholesterol: 70.8 mg
  • Sodium: 959.1 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.1 g

View full nutritional breakdown of Easy Nori (Seaweed) Soup calories by ingredient


Introduction

Don't let the name fool you! This low calorie miso-egg drop hybrid is tasty and filling. Don't let the name fool you! This low calorie miso-egg drop hybrid is tasty and filling.
Number of Servings: 3

Ingredients

    3 cups tap water
    2 tsp Knorr Chicken Boullion (or one Knorr cube)
    1 1/2 sheets dried seaweed (nori)
    1 large egg, beaten

Directions

In a medium saucepan, bring water to boil. Stir in boullion until dissolved. Tear nori sheet into 2 in. sq. pieces and drop into boiling water. When water reaches a rolling boil, slowly pour beaten egg into water. Keep soup boiling until egg appears solid and cream-colored. Serve hot.
Makes 3 1-cup servings.

Number of Servings: 3

Recipe submitted by SparkPeople user R.WEBB.

Member Ratings For This Recipe


  •  no profile photo

    Good
    not a fan of bullion cubes, too salty and takes too long to dissolve, for me. easier to use L/S chicken broth and cut nori into thin strips w/scissors. follow directions otherwise. add soy sauce, cooked chicken or shrimp for added flavor. now that's easy. - 6/18/17