hamburger soup

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 202.2
  • Total Fat: 8.3 g
  • Cholesterol: 28.4 mg
  • Sodium: 925.3 mg
  • Total Carbs: 23.3 g
  • Dietary Fiber: 3.8 g
  • Protein: 10.5 g

View full nutritional breakdown of hamburger soup calories by ingredient



Number of Servings: 12

Ingredients

    1 lb hamburger
    2 cans greenbeans,drained
    1 can corn,drained
    1 can potatoes,drained
    1 can carrots,drained
    2 cans diced tomatoes
    1 lg can of tomato juice
    1-2 bullion cubes
    1/2 cup onion, chopped

Directions

brown hamburger with onions and bullion cubes.
drain and add all other ingredients( i usually drain then rinse and drain again before i add to hamburger). cook on low until its hot! you can add or subrract anything you want to. also you can use fresh veggies and cook longer.

Number of Servings: 12

Recipe submitted by SparkPeople user AMANDAS3847.