Tuna pasta salad

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Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 109.3

Total Fat: 0.7 g
Cholesterol: 18.9 mg
Sodium: 309.5 mg
Total Carbs: 8.9 g
Dietary Fiber: 2.1 g
Protein: 16.2 g

View full nutritional breakdown of Tuna pasta salad calories by ingredient

Introduction

Cold tuna salad, or storm food. I grew up eating this a lot when the power would go out during a winter storm. We could make this and put the bowl in the snowbank to stay cold. Cold tuna salad, or storm food. I grew up eating this a lot when the power would go out during a winter storm. We could make this and put the bowl in the snowbank to stay cold.

Minutes to Prepare: 10

Minutes to Cook: 5

Number of Servings: 6

Ingredients

6 oz. shell noodles

1 can of tuna in water, drained

1 can of peas, drained

1 tbs of miracle whip (per serving)

Directions

Boil shell noodles. Drain and rinse noodles and put them in large bowl. Add drained tuna and peas, stir until well mixed. Add miracle whip to disired consistancy. I usually mix when ready to eat with 1 tbs to extend the life of the salad.

You may add salt, pepper or garlic powder to taste.

Number of Servings: 6

Recipe submitted by SparkPeople user OBI-WAN1.