Low Fat Sugar Free Oatmeal Raisin Cookies
Nutritional Info
- Servings Per Recipe: 36
- Amount Per Serving
- Calories: 97.7
- Total Fat: 1.7 g
- Cholesterol: 0.0 mg
- Sodium: 86.0 mg
- Total Carbs: 17.5 g
- Dietary Fiber: 1.1 g
- Protein: 1.8 g
View full nutritional breakdown of Low Fat Sugar Free Oatmeal Raisin Cookies calories by ingredient
Introduction
Good substitute for diabetics. Good substitute for diabetics.Number of Servings: 36
Ingredients
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1 stick margarine
1/2 cup unsweetened applesauce
1/2 cup Splenda Brown Sugar Blend
1/2 cup Splenda
4 egg whites
1 tsp vanilla
1 1/2 cups all-purpose flour
1 tsp baking soda
1 tsp cinnamon
1/2 tsp salt (optional)
3 cups Oats (Quick or old fashioned, uncooked
1 cup raisins
Directions
Heat oven to 350.
Beat together margarine, applesauce, and both kinds of Splenda until well blended.
Add egg whites and vanilla, beat well.
Add combined flour, baking soda, cinnamon and salt: mix well.
Stir in oats and raisins: mix well.
Drop by heaping tablespoonfuls onto ungreased cookie sheet.
Bake 10 to 12 minutes or until golden brown.
Cook 1 minute on cookie sheet: move to wire rack.
Makes about 3 dozen cookies.
Number of Servings: 36
Recipe submitted by SparkPeople user LILBITBEV.
Beat together margarine, applesauce, and both kinds of Splenda until well blended.
Add egg whites and vanilla, beat well.
Add combined flour, baking soda, cinnamon and salt: mix well.
Stir in oats and raisins: mix well.
Drop by heaping tablespoonfuls onto ungreased cookie sheet.
Bake 10 to 12 minutes or until golden brown.
Cook 1 minute on cookie sheet: move to wire rack.
Makes about 3 dozen cookies.
Number of Servings: 36
Recipe submitted by SparkPeople user LILBITBEV.
Member Ratings For This Recipe
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JANTHEBLONDE
