Simple salmon cakes
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 312.1
- Total Fat: 16.9 g
- Cholesterol: 80.1 mg
- Sodium: 771.3 mg
- Total Carbs: 24.1 g
- Dietary Fiber: 1.5 g
- Protein: 15.1 g
View full nutritional breakdown of Simple salmon cakes calories by ingredient
Number of Servings: 4
Ingredients
-
6 oz package pink salmon
1/4 cup Mayo
1 tbsp Lemon Juice
1/2 tsp Garlic powder
1 Medium egg
1 cup Bread Crumbs
1/4 tsp salt
dash Pepper
Directions
Combine all ingredients (exept reserve 1/3 cup bread cumbs.
Form into 4-1/2" thick patties.
Roll in reserved bread crumbs
Broil in oven 5 minutes per side
Number of Servings: 4
Recipe submitted by SparkPeople user BIGBIGGIN.
Form into 4-1/2" thick patties.
Roll in reserved bread crumbs
Broil in oven 5 minutes per side
Number of Servings: 4
Recipe submitted by SparkPeople user BIGBIGGIN.