Cabbage & Hot Dogs

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4 of 5 (2)

Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 434.4

Total Fat: 18.7 g
Cholesterol: 30.1 mg
Sodium: 756.5 mg
Total Carbs: 55.9 g
Dietary Fiber: 12.9 g
Protein: 15.4 g

View full nutritional breakdown of Cabbage & Hot Dogs calories by ingredient

Introduction

This is fast and easy done in a pressure cooker This is fast and easy done in a pressure cooker

Minutes to Prepare: 10

Minutes to Cook: 10

Number of Servings: 4

Ingredients

Carotts, peeled and sliced lenght-wise if big

Potatoes, small pealled

Head of cabbage Quarted, discard core

Hot dogs or Polska Keilbasa

Directions

In bottom of pressure cooker place rack and enough water just to see up to the rack. Place carotts, peeled and cut, then place potatoes in ,and then cabbage. Place hot dogs or keilbasa on top and place lid on, making sure lid is on secure. Place preasure gage on top. Cook until gage starts to rock gently and cook for 5 minutes. When done put cooker under cool water drizzle and cool until pressure drops. Open slowly and enjoy.

Number of Servings: 4

Recipe submitted by SparkPeople user SWANMAMMA.