Fresh and Healthy Apple cake

Fresh and Healthy Apple cake

4.5 of 5 (2)
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 159.2
  • Total Fat: 1.3 g
  • Cholesterol: 35.4 mg
  • Sodium: 310.5 mg
  • Total Carbs: 32.4 g
  • Dietary Fiber: 2.2 g
  • Protein: 4.4 g

View full nutritional breakdown of Fresh and Healthy Apple cake calories by ingredient
Report Inappropriate Recipe

Submitted by:


great apple cake not too heavy on the calories great apple cake not too heavy on the calories
Number of Servings: 12


    2 eggs beaten
    2 cups splenda
    1 1/2 unsweetened apple sauce
    1 tsp vanilla
    3 C Flour
    1 tsp salt
    1 tsp baking soda
    1 tsp cinnamon
    3 C Apples Chopped


Preheat Oven to 375 defrees. Beat Eggs and add splenda, Applesauce, and vanilla. Stir. In another bowl add flour, salt, baking soda, and cinnamon. Stir flour mixture add to egg mixture. stir again. Add apples. Stir batter will be gooey. Place in 9x13 cake pan. Bake for 35 - 40 minitues or until lighly brown.

Number of Servings: 12

Recipe submitted by SparkPeople user ANGELAMYRICK.

Rate This Recipe

Member Ratings For This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.