Asian Chow Chow (lettuce wraps with cabbag)

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 336.4
  • Total Fat: 16.4 g
  • Cholesterol: 80.0 mg
  • Sodium: 1,214.5 mg
  • Total Carbs: 23.9 g
  • Dietary Fiber: 3.8 g
  • Protein: 25.2 g

View full nutritional breakdown of Asian Chow Chow (lettuce wraps with cabbag) calories by ingredient
Submitted by:

Introduction

This is basically Lettuce wraps without having to deal with the wraps. Use the cabbage instead! This is basically Lettuce wraps without having to deal with the wraps. Use the cabbage instead!
Number of Servings: 4

Ingredients

    Turkey, Ground turkey, 93% lean, 16 oz
    Soy Sauce, 4 tbsp
    Thai Chili Sauce, 4 tbsp
    Hoisen Sauce, 4 tbsp
    Carrots, raw, .5 cup, chopped
    Onions, raw, .5 cup, chopped
    Fresh Chives, 5 tbsp chopped
    Cabbage, fresh, .5 head, medium (about 5-3/4" dia)
    *Extra Virgin Olive Oil, 1 tbsp
    Sesame Oil, 1 tbsp
    Ground Ginger 2 tbsp (I use ginger paste located in the vegestable section)

Directions

Brown ground Turkey and set a aside

Add carrots, onions and cabbage with a little olive oil. Saute until cabage is where you personally like it. I don't like firm...but I hate mushey. Up to you. Then add in all of the chives and wet ingreds to make the sauce. When sauce is made, add the ground turkey back in and stir. I usually turn off the stove and let it sit for at least 5 minutes before serving. It's awesome and usually serves 4.

Number of Servings: 4

Recipe submitted by SparkPeople user RONDAPOOH1.

Rate This Recipe