Homemade Granola
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 190.7
- Total Fat: 4.6 g
- Cholesterol: 0.0 mg
- Sodium: 205.9 mg
- Total Carbs: 33.8 g
- Dietary Fiber: 6.7 g
- Protein: 7.9 g
View full nutritional breakdown of Homemade Granola calories by ingredient
Number of Servings: 12
Ingredients
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3 cups rolled oats
1/1/2 cups wheat germ
1 cup wheat bran (also known as Miller's Bran)
1/4 cup walnuts coarsely chopped
1 tsp. cinnamon
3 tbsps. honey
3 tbsps. water
1/2 raisins
Preheat the oven to 225degress F. Combine the oats,wheat germ,bran,walnuts and cinnamon in a large bowl.
In a small bowl,combine the honey and water.Pour over the mixture and stir well. Spread the mixture onto a greased baking sheet.
Bake in a preheated oven for 60 minutes,until the granola is golden brown,stirring every 15 minutes.Allow to cool on the baking sheet, then stir in the raisins.
Place in a covered airtight jar and store in a cool, dry place or refrigerate.
Directions
Number of Servings: 12
Recipe submitted by SparkPeople user HEATHERGETSON.
Member Ratings For This Recipe
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MICHKNITTER
