Thai-Style Dumplings with Minty Cilantro-Lime Dipping Sauce

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 349.0
  • Total Fat: 12.9 g
  • Cholesterol: 89.3 mg
  • Sodium: 1,125.2 mg
  • Total Carbs: 36.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 20.6 g

View full nutritional breakdown of Thai-Style Dumplings with Minty Cilantro-Lime Dipping Sauce calories by ingredient


Introduction

This recipe comes from cookingcute.com. It is a free source for recipes that can be used again without permission. Please go to this site to find out how to make this recipe. This recipe comes from cookingcute.com. It is a free source for recipes that can be used again without permission. Please go to this site to find out how to make this recipe.
Number of Servings: 6

Ingredients

    Dumplings:
    1 lb ground pork
    1/4 cup minced scallions
    2 tbsp mined cilantro
    2 tsp minced ginger
    1 bell pepper, minced
    2/3 cup minced cabbage
    2 small garlic cloves, minced
    1/2 tsp toasted sesame oil
    2 tbsp soy sauce
    1/2 tsp salt
    pepper to taste, if desired
    1 large egg, beaten lightly
    40-50 shumai wrappers, thawed if frozen

    Sauce:
    1 tbsp fish sauce
    2 tbsp fresh lime juice
    1 tbsp rice vinegar
    1 tsp sugar, or to taste
    2 tsp minced ginger
    1 tbsp shredded mint leaves
    1 tbsp finely chopped cilantro

Directions

Please go to cookingcute.com for more information on how to use this recipe. This was a free recipe to be used anyway however out of appreciation for the creator of this recipe, I wish not to post how to make this recipe. The website is wonderful and will show you in steps how to make this recipe. Enjoy!

Number of Servings: 6

Recipe submitted by SparkPeople user BREW99.