shrimp pasta
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 471.1
- Total Fat: 11.8 g
- Cholesterol: 85.8 mg
- Sodium: 486.4 mg
- Total Carbs: 68.8 g
- Dietary Fiber: 6.5 g
- Protein: 21.6 g
View full nutritional breakdown of shrimp pasta calories by ingredient
Number of Servings: 3
Ingredients
-
* Shrimp, cooked, 24 large (remove)
* *Mueller's Spaghetti, 8 oz (remove)
* Sun Dried Tomatoes, 1 cup (remove)
* Arugula, 2 cup (remove)
* green onions, 1 cup (remove)
* *Extra Virgin Olive Oil, 2 tbsp (remove)
* Garlic, 3 cloves (remove)
Directions
Number of Servings: 3
Recipe submitted by SparkPeople user MISSELIZA.