sauces: vegan chickpea cheese

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 102.5
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.8 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 5.0 g
  • Protein: 8.1 g

View full nutritional breakdown of sauces: vegan chickpea cheese calories by ingredient



Number of Servings: 4

Ingredients



    * *Chick Peas, 1 cup (remove)
    * Red Star, Nutritional Yeast, Vegetarian Support Formula, 4 Tbspn (remove)
    * soy milk unsweetened plain, 0.25 cup (remove)

Directions

blend all and heat. awesome over veggies.

Number of Servings: 4

Recipe submitted by SparkPeople user HIPVEGANCHIC.

TAGS:  Vegetarian Meals |