Crockpot Beef Stroganoff w/Rice
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 295.4
- Total Fat: 7.3 g
- Cholesterol: 64.6 mg
- Sodium: 788.2 mg
- Total Carbs: 25.3 g
- Dietary Fiber: 1.8 g
- Protein: 29.5 g
View full nutritional breakdown of Crockpot Beef Stroganoff w/Rice calories by ingredient
Introduction
Crockpot Stroganoff with rice, sure fired filler for big family. This is good without the sour cream but you can add 1/2 cup of light sour cream in just before serving. Crockpot Stroganoff with rice, sure fired filler for big family. This is good without the sour cream but you can add 1/2 cup of light sour cream in just before serving.Number of Servings: 8
Ingredients
-
2lb Round steak - cut into strips
10.75 can of Cream of Mushroom soup
1 c fresh mushrooms
1 c chopped onion
1/2c water
Optional: 1/2 c light sour cream - not included in recipe
3c brown rice - prepared separately
Directions
Cut steak into 1/2-1 inch thickness, onions, brown with mushrooms for 15 minutes.
Place water, mix and soup in crockpot.
Drain beef mixture and pour into crock.
Cook 6-8 low heat or 4-6 on high
Prepare brown rice separately
Serve sauce over rice
Number of Servings: 8
Recipe submitted by SparkPeople user MOMMYTO6BABES.
Place water, mix and soup in crockpot.
Drain beef mixture and pour into crock.
Cook 6-8 low heat or 4-6 on high
Prepare brown rice separately
Serve sauce over rice
Number of Servings: 8
Recipe submitted by SparkPeople user MOMMYTO6BABES.