Meatloaf
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 375.6
- Total Fat: 25.3 g
- Cholesterol: 138.2 mg
- Sodium: 300.2 mg
- Total Carbs: 18.2 g
- Dietary Fiber: 2.2 g
- Protein: 23.0 g
View full nutritional breakdown of Meatloaf calories by ingredient
Introduction
Our family's favorite! Our family's favorite!Number of Servings: 8
Ingredients
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2# hamburger
1/2 c. finely chopped onion
2 eggs
1 c. oatmeal
salt and pepper
8 dashes worcestershire sauce
1/2 c. ketchup
Directions
Mix all together well. Bake 350-375 for 1.5 hours. Let set about 5 minutes before slicing.
Number of Servings: 8
Recipe submitted by SparkPeople user BELGIRL.
Number of Servings: 8
Recipe submitted by SparkPeople user BELGIRL.
Member Ratings For This Recipe
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DAN_ODEA
Came out pretty good. Just FYI, 8 dashes of any liquid is one teaspoon (one dash = 1/8 tsp). - 3/21/09
Reply from BELGIRL (12/23/10)
Thank you for your comment. I entered this recipe just as it has been passed on to me. I prefer to not use a measuring spoon because it's quicker to just shake it in, and then you have less dishes to clean. And that's the way my family cooks. :)