Grilled Garlic Shrimp Skewers

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 187.2
  • Total Fat: 8.8 g
  • Cholesterol: 172.3 mg
  • Sodium: 169.9 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 23.2 g

View full nutritional breakdown of Grilled Garlic Shrimp Skewers calories by ingredient
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Needs +3 hours marinating time!
But well worth the wait!
Needs +3 hours marinating time!
But well worth the wait!

Number of Servings: 4


    1lb jumbo shrimp peeled and deveined
    2 TBS lemon juice
    2 TBS sesame oil
    2 cloves garlic pressed
    2 tsp fresh grated ginger


Peel and devein, leaving tails intact. Make a cut in the shrimp body, slicing three quarters of the way through the flesh from head to tail, as if you were butterflying.
Combine juice, oil, garlic, ginger, and mix well.
Place shrimp in bowl; pur marinade over and mix well. Cover and regrigerate several hours or overnight. Place wooden skewers in dish, and allow to soak for same amount of time.
Skewer shrimp. Place skewers on hot, lightly greased gril and cook for 3-5 minutes, brushing with marinade while cooking. Shrimp will be pink in color and cooked through.
Serve immediately.

Number of Servings: 4

Recipe submitted by SparkPeople user WABTCZN.

TAGS:  Fish | Dinner | Fish Dinner |

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