Oat Cake with Warm Mixed Berry Compote and Clotted Cream

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 361.5
  • Total Fat: 2.4 g
  • Cholesterol: 53.1 mg
  • Sodium: 29.4 mg
  • Total Carbs: 86.6 g
  • Dietary Fiber: 5.7 g
  • Protein: 5.7 g

View full nutritional breakdown of Oat Cake with Warm Mixed Berry Compote and Clotted Cream calories by ingredient



Number of Servings: 8

Ingredients

    Oat Cake with Warm Mixed Berry Compote and Clotted Cream

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user SKARLALS.

TAGS:  Desserts |