bean medley and feta salad
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 174.0
- Total Fat: 3.8 g
- Cholesterol: 6.7 mg
- Sodium: 201.1 mg
- Total Carbs: 1.0 g
- Dietary Fiber: 0.2 g
- Protein: 1.2 g
View full nutritional breakdown of bean medley and feta salad calories by ingredient
Number of Servings: 4
Ingredients
-
2.25 cups of kidney,chick peas,romano beans,black eyed peas ,30 grams of feta cheese,
2tbsp of sliced black olives and kraft calorie wise greek with feta dressing mix and put in 4 containers for lunch.
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user MICHELLELAVIGNE.