Oatmeal Raisin Cookies

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Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 78.8
  • Total Fat: 2.7 g
  • Cholesterol: 0.1 mg
  • Sodium: 54.3 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 1.3 g
  • Protein: 1.3 g

View full nutritional breakdown of Oatmeal Raisin Cookies calories by ingredient


Introduction

Spicy cake-like cookies studded with golden raisins are sure to satisfy the cookie crowd. Spicy cake-like cookies studded with golden raisins are sure to satisfy the cookie crowd.
Number of Servings: 48

Ingredients

    1 cup all - purpose flour
    1/2 cup oat bran
    1/2 teaspoon ground allspice
    1 teaspoon baking soda
    1/2 teaspoon salt (optional)
    1 cup firmly packed brown sugar
    1/2 cup salad oil
    2 egg whites
    1 teaspoon vanilla
    3 cups rolled oats
    1 cup golden raisins

Directions

In a small bowl, stir together flour, oat-bran, allspice, baking soda, and salt (if desired) until well combined. Set aside.
In large bowl of an electric mixer, beat sugar and oil until creamy. Add milk, egg whites, and vanilla; beat until well combined. Gradually add flour mixture, beating until well blended. Stir in oats and raisins.
Drop rounded tablespoonfuls of dough about 2 inches apart on ungreased baking sheets. Bake in a 375 degree oven until cookies are light golden (about 10 minutes). Let cool on baking sheets on racks for about 2 minutes; then transfer cookies to racks and let cool completely. Store airtight. Makes 4 dozen cookies.

Number of Servings: 48

Recipe submitted by SparkPeople user AMYTHYST38.