Broccoli Raab sauted

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 69.1
  • Total Fat: 4.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 61.6 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 3.1 g
  • Protein: 4.3 g

View full nutritional breakdown of Broccoli Raab sauted calories by ingredient



Number of Servings: 4

Ingredients

    1 bunch broccoli raab
    3 tbs garlic chopped
    1 Tbsp Olive Oil

Directions

Cut tips of broccoli raab, steam for 3 minutes,

Heat Olive Oil and Garlic in pan, add broccoli raab, cook 5 minutes Serve.

Number of Servings: 4

Recipe submitted by SparkPeople user CHRISD.