Diced Beef Stir Fry
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 319.6
- Total Fat: 12.7 g
- Cholesterol: 0.0 mg
- Sodium: 130.5 mg
- Total Carbs: 23.6 g
- Dietary Fiber: 2.9 g
- Protein: 23.3 g
View full nutritional breakdown of Diced Beef Stir Fry calories by ingredient
Introduction
A quick stir fry with beef and vegies A quick stir fry with beef and vegiesNumber of Servings: 3
Ingredients
-
As above
Directions
Heat oil in frying pan.
Dice onions and add to oil to soften.
Add beef to brown.
Chop peppers, corn, zucchini etc and add after beef has browned.
Season to taste with spices and soy sauce.
Let cook until beef cooked and tender.
Boil water and cook noodles for 3-5 mins so ready to serve when stir fry finished.
Number of Servings: 3
Recipe submitted by SparkPeople user LAUROCHKA.
Dice onions and add to oil to soften.
Add beef to brown.
Chop peppers, corn, zucchini etc and add after beef has browned.
Season to taste with spices and soy sauce.
Let cook until beef cooked and tender.
Boil water and cook noodles for 3-5 mins so ready to serve when stir fry finished.
Number of Servings: 3
Recipe submitted by SparkPeople user LAUROCHKA.